Not sure what to do with left over sweet potatoes? Once you try this recipe you will never wonder again! Sweet potato hummus is great as a vegetable dip, sandwich spread, it even taste great in a salad. In addition to it's great taste it is full of nutrients!
Ingredients Needed: 1 lb sweet potatoes 1 tsp cumin powder 1 large lemon juiced 1 tsp salt ¼ tsp cayenne pepper 1/8 tsp black pepper 1 tsp olive oil 3 tsp brown sugar Zest of 1 orange 1 tbsp tahini Instructions 1. Bake or microwave sweet potato until fully cooked 2. Allow potato to cool, then remove skin 3. Add sweet potato and all other ingredients to food processor 4. Blend until smooth and creamy 5. Adjust seasonings as desired 6. Serve with chips, pita bread, or vegetables
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October 2020
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